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French Stays - Chateau de Berne Ecole de Cuisine (Provence)

Chateau de Berne Edole de Cuisine
Provence, France
Price: from AU$3,500 per person twin share
5 nights/6 days


About the location: This cooking school is located in the heart of Provence, between Nice and Marseille near Lorgues, Chateau de Berne's heart beats to the rhythm of the vines and wine. Here the tradition of winemaking has been deeply rooted since 1750; the winemakers live out their passion and give of their knowledge with generosity, talent and care. The Chateau de Berne and its Auberge are a luxurious, calm, and sophisticated place, having hosted events for such large international companies as Mazda, L'Oreal, Ferrari. Each bedroom is uniquely decorated with elegant accents, and has its own balcony or sun terrace. The grounds are complete with a luxurious outdoor pool, gardens, tennis and boules courts.

About the cooking lessons: Our chef Philippe Migot, who has worked with a variet of Michelin-starred chefs in France, will show you how to use the best local and natural products of beautiful Provence. The classes are held in English (Chef Migot worked in New York before going back to France to create his own gourmet restaurant) in the recently renovated teaching kitchen, and you will utilize offerings from the herb and vegetable garden on the estate, as well as seasonal products obtained at the famous Lorgues market.

For bookings or further information contact
Jacinta Corke on 0419 413 786


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